Effect of high plant protein/peptide nutrition supplementation on knee osteoarthritis in older adults with sarcopenia: A randomized, double-blind, placebo-controlled trial.
OrthoEvidence Journal (OE Journal) - ACE Report
OE Journal. 2024;12(23):11 Clin Nutr. 2024 01-Aug;():. 10.1016/j.clnu.2024.07.037What this means for my practice?
Clinicians should note that high plant protein/peptide nutrition supplementation significantly improved muscle mass, physical performance, and quality of life while reducing osteoarthritis symptoms in older adults with sarcopenia. This approach may offer a novel, sustainable strategy for managing these conditions. However, the study was limited by its short duration and specific patient population.
Study Summary
One hundred twenty-four patients aged 50–70 years with minor or mild knee osteoarthritis and sarcopenia were randomized to receive either high plant protein/peptide supplementation (n=63) or placebo (n=61) for 12 weeks. The primary outcome was the change in the Short Physical Performance Battery (SPPB) score. Secondary outcomes included changes in grip strength, skeletal muscle mass index (SMI), Western Ontario and McMaster Universities Osteoarthritis Index (WOMAC) score, bone mineral density, and health quality scores. After 12 weeks, the experimental group showed significant improvements in SPPB score (P<0.0001), grip strength (P<0.0001), and SMI (P<0.0001) compared to the placebo group. WOMAC scores decreased significantly, indicating reduced pain and stiffness. Overall, the study demonstrated that plant protein/peptide supplementation improves physical performance, muscle strength, and osteoarthritis symptoms, suggesting it is a beneficial nutritional intervention for elderly individuals with sarcopenia and mild osteoarthritis
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